Griddle

A griddle is a widely used cooking appliance in the food service industry, primarily designed for frying, grilling, stir-frying, and other cooking methods. It serves a variety of functions and can meet diverse culinary needs. Its efficiency, versatility, and ease of cleaning make it an indispensable tool in the food service sector. Whether preparing simple fried eggs or complex teppanyaki dishes, a griddle can handle it all, helping to enhance food quality and service efficiency. Griddles are suitable for various dining establishments, such as Western restaurants, fast-food outlets, cafeterias, hotels, and barbecue joints. Depending on the requirements, one can choose between gas-powered or electric griddles to suit different kitchen environments.

Commercial Cast Iron Two Burner Propane Gas Griddle

A commercial gas griddle is a cooking appliance that utilizes natural gas or liquefied petroleum gas (LPG) as fuel, dire...

Commercial Electric Cast Iron Flat Top Non Stick Griddle

A commercial electric griddle is a widely used kitchen appliance in the food service industry, primarily designed for hi...

Stainless Steel Electric Table Top Double Burner Pancake Griddle

A commercial electric griddle is a widely used kitchen appliance in the food service industry, primarily designed for hi...

advantage

Griddle advantage

  • Even Frying of Ingredients

  • Enhances Grilled Flavor

  • Efficient Stir-Frying

  • Supports Versatile Cooking

  • Fast And Efficient Serving

  • Easy Cleaning And Maintenance

About ZHENGTENG

Zhengteng is a leading manufacturer specializing in ODM and OEM electric oven products with more than 30 years of industry experience. We provide high quality, cost-effective kitchen equipment solutions, fast delivery, products are widely trusted by customers in more than 60 countries and regions around the world.

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solution

Through 11 years of technical precipitation, Zhengteng has created 300+ oven customization solutions for global customers, covering the whole scene of home, commercial, professional baking. We always practice the mission of "making every heat create delicious value", and use scientific and technological innovation to upgrade the global kitchen

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