Crepe Waffle Panini Maker

1. Pancake Machine

Used for making pancakes, crepes, and more.

Heats evenly, ensuring pancakes are uniformly cooked with a soft texture.

Adjustable temperature to accommodate different thicknesses and recipes.

Simple operation, suitable for fast-food restaurants, dessert shops, and street food stalls.

 

2. Waffle Maker

Used for making waffles.

Non-stick coating design for easy release and cleaning.

Can produce waffles of different shapes and thicknesses to meet diverse needs.

Suitable for breakfast restaurants, cafes, and dessert shops.

 

3. Ice Cream Cone Machine

Used for making ice cream cones.

Automated operation for efficient production of ice cream cones.

Adjustable thickness and size to suit different requirements.

Suitable for ice cream shops and dessert shops.

 

4. Panini Contact Grill

Used for making hot pressed sandwiches, paninis, and more.

Rapid heating to create sandwiches with a crispy exterior and soft interior.

Interchangeable plates to adapt to different shapes and styles of sandwiches.

Suitable for breakfast restaurants, cafes, and fast-food outlets.

 

5. Waffle Stick Maker

A specialized kitchen appliance designed to create long, thin waffles in stick form—perfect for dipping, snacking, or creative desserts. Unlike traditional waffle makers, it produces uniform, handheld waffle sticks with a crispy exterior and fluffy interior.

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About ZHENGTENG

Zhengteng is a leading manufacturer specializing in ODM and OEM electric oven products with more than 30 years of industry experience. We provide high quality, cost-effective kitchen equipment solutions, fast delivery, products are widely trusted by customers in more than 60 countries and regions around the world.

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Through 11 years of technical precipitation, Zhengteng has created 300+ oven customization solutions for global customers, covering the whole scene of home, commercial, professional baking. We always practice the mission of "making every heat create delicious value", and use scientific and technological innovation to upgrade the global kitchen

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