Commercial 3 Deck Electric Oven For Baking Cakes
3-Deck 6-Tray electric oven is available for 2pcs 400*600mm baking tray each deck,totally 6 trays.
Technical specifications
- Product
- 3-Deck 6-Tray Electric Oven
- Fuel type
- Electric
- Dimension
- 1240*840*1550mm
- Internal chamber size
- 860*650*220mm
- Voltage
- 380V
- Power
- 21.6Kw
- Temperature
- 30-400°C
- Production
- 75-150Kg/H
Commercial 3 deck electric oven for baking cakes pizza bread,which are high end electric ovens with 6 trays,stand alone oven models.
YPD-6
| Model | Number of Trays | Voltage | Power | Temperature | Production | Dimension(mm) | Packing size(mm) | Gross weight/KG |
|---|---|---|---|---|---|---|---|---|
| YPD-2 | One layer, two trays | 220V/380V | 7.2Kw | 30°C-400°C | 25-50kg/h | 1240*820*605 | 1300*910*655 | 84 |
| YPD-4 | Two layer, four trays | 380V | 14.4Kw | 30°C-400°C | 50-100kg/h | 1240*820*1280 | 1300*910*1330 | 146 |
| YPD-6 | Three layer, six trays | 380V | 21.6Kw | 30°C-400°C | 75-150kg/h | 1240*820*1550 | 1300*910*1600 | 200 |
Constructed with an all-stainless steel exterior, it is robust, durable, and stylishly elegant.
Equipped with precise temperature controllers, each layer has its own independent temperature control knob, allowing for easy and accurate temperature management.
Uses far-infrared heating tube radiation technology to ensure even heat distribution and enhance overall work efficiency.
Can operate as a single layer independently or multiple layers simultaneously, with adjustable smart power settings to easily meet various baking demands.
The ergonomically designed extra-wide door handle is made from high-quality heat-resistant materials, allowing for easy operation without the risk of burns.
YHD-6
| Model | Number of Trays | Voltage | Power | Temperature | Production | Dimension(mm) | Packing size(mm) | Gross weight/KG |
|---|---|---|---|---|---|---|---|---|
| YHD-2 | One layer, two trays | 220V/380V | 7.2Kw | 30°C-400°C | 25-50kg/h | 1240*840*605 | 1300*930*655 | 84 |
| YHD-4 | Two layer, four trays | 380V | 14.4Kw | 30°C-400°C | 50-100kg/h | 1240*840*1280 | 1300*930*1330 | 146 |
| YHD-6 | Three layer, six trays | 380V | 21.6Kw | 30°C-400°C | 75-150kg/h | 1240*840*1550 | 1300*930*1600 | 200 |
Utilizing far-infrared heating tube radiation technology, it provides uniform heat, significantly improving work efficiency and achieving energy-saving and environmental protection benefits.
Can be used as a single layer independently or multiple layers simultaneously, with adjustable smart power settings to easily meet various baking needs.
Features an ergonomically designed extra-wide door handle made from premium heat-resistant materials, ensuring easy operation without the risk of burns.
The stylish and attractive all-stainless steel body is durable, rust-proof, and equipped with universal wheels for easy mobility.
Includes a special timing device to conveniently accommodate various pastry and roasting requirements.
YHD-6X
| Model | Number of Trays | Voltage | Power | Temperature | Production | Dimension(mm) | Packing size(mm) | Gross weight/KG |
|---|---|---|---|---|---|---|---|---|
| YHD-2X | One layer, two trays | 220V/380V | 7.2Kw | 30°C-400°C | 25-50kg/h | 1240*840*605 | 1300*930*655 | 84 |
| YHD-4X | Two layer, four trays | 220V/380V | 14.4Kw | 30°C-400°C | 50-100kg/h | 1240*840*1280 | 1300*930*1330 | 146 |
| YHD-6X | Three layer, six trays | 220V/380V | 21.6Kw | 30°C-400°C | 75-150kg/h | 1240*840*1550 | 1300*930*1600 | 200 |
Employs far-infrared heating tube radiation technology for uniform heat distribution, greatly enhancing work efficiency and promoting energy conservation and environmental protection.
The knob-operated control panel with a timer alarm is simple to use, ergonomically designed for comfortable handling, and elegantly convenient.
Heat-resistant handles designed for human ease allow for effortless door opening, and a large glass window provides a clear view of the baking process.
Equipped with nine far-infrared heating tubes on both the top and bottom, each layer includes a stainless steel heating conduction plate for more uniform heat efficiency.
The exterior features a fingerprint-resistant black titanium finish, exuding high-end sophistication.
YSD-6
| Model | Number of Trays | Voltage | Power | Temperature | Production | Dimension(mm) | Packing size(mm) | Gross weight/KG |
|---|---|---|---|---|---|---|---|---|
| YSD-2 | One layer, two trays | 220V/380V | 7.2Kw | 30°C-400°C | 25-50 | 1240*860*605 | 1300*950*675 | 84 |
| YSD-4 | Two layer, four trays | 220V/380V | 14.4Kw | 30°C-400°C | 50-100 | 1240*860*1280 | 1300*950*1350 | 146 |
| YSD-6 | Three layer, six trays | 220V/380V | 21.6Kw | 30°C-400°C | 75-150 | 1240*860*1550 | 1300*950*1620 | 200 |
Innovative microcomputer digital technology offers excellent adaptability and flexibility, including programming and control technologies, to fully manage baking temperatures.
With nine far-infrared heating tubes on both the top and bottom, each layer is equipped with a stainless steel heating conduction plate for more uniform heat efficiency, faster heat conduction, and suitability for various pastry and roasting requirements, further promoting environmental protection and energy savings.
Heat-resistant handles designed for ease of use allow for effortless door opening, and a large glass window provides a clear view of the baking process.
Built-in high-temperature resistant lighting ensures safe and visible operation.
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